I’m a scientist in nanotechnology and a professor at Lund University in Sweden. I’ve been working with nanotechnology since 1988, and for the past four years I’ve been the director-general at the ...

Freeze drying, also known as lyophilisation, is a common method of preservation used in many products, from the fresh herbs and vegetables that top store-bought pizzas to the instant coffee in our ...

More than 40,000 chemicals are used in U.S. industry today, and a small percentage are regulated, leaving manufacturers in the dark about potential long-term effects. But lack of regulation does not ...

The touchless EyeVac vacuum sucks up any debris you send its way, making dust pans and lingering pet hair a thing of the past ...