Jonathan Gold visits El Huarache Azteca #1. This friendly, neighborhood Mexican restaurant is known for its huaraches – massive slabs of fried masa, piled high with beans and thin pieces of grilled ...
Leading up to September's Best of Dallas® 2016 issue, we're sharing (in no particular order) our 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that really stuck with us this year.
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