Learn how easy it is to quick pickle red onions! They are tangy and sweet and perfect for jazzing up your tacos, salads, sandwiches, and more. With just seven simple ingredients and 30 minutes of ...

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Thinly slice onions and divide the onions between two 16-ounce jars or three 10-ounce jars. Heat vinegar, water, sugar and salt in medium saucepan over medium heat. Stir until sugar and salt dissolve ...

Oteo is a locally owned authentic Mexican Restaurant with a modern twist which has been in business since 2013. Mosi Oteo, Chef and Owner, joined Jenny Hardman in our kitchen with tips to make the ...

Hot dogs and hamburgers are so deeply ingrained into the food-consciousness of Americans that, on occasion, we can forget to innovate. Chicago dogs feature chopped onion and tomatoes, the classic ...

Add Yahoo as a preferred source to see more of our stories on Google. The great thing about pickled onions is that it doesn't take long to have them ready. In just a few minutes, they will be on the ...