If you’re observant, you can tell apart a master of their craft pretty easily. A lot of the time, it’s not just about what they are doing, but rather how. If you’re watching someone cook and you see ...

Keep your home from smelling like a steakhouse.

You might be tempted to splurge on a fat, 10-piece block of kitchen knives, but a culinary instructor I spoke with begs you to reconsider. Specialty knives exist for a reason, and for advanced home ...

With Duke Dining’s cooking classes for students throughout the year, there’s reason to go beyond those simple pastas, cereals and sandwiches. The Get Cooking series, offered in the fall, is a ...