Tom Colicchio had a four-word response after Laurence got honest about losing the Top Chef $250K

Gotta love all the love.
Morning Call PA

Chinese American restaurants question why Chinese cuisine can’t get the chef’s table treatment

SAN FRANCISCO (AP) — Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his school lunch of braised pork and Chinese sauerkraut between two pieces of ...
Daily Herald

Come back to Chinatown: Chinese chefs want American diners to think beyond the takeout box

SAN FRANCISCO — Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his school lunch of braised pork and Chinese sauerkraut between two pieces of bread ...
WSLS 10

Chinese American restaurants question why Chinese cuisine can't get the chef's table treatment

SAN FRANCISCO – Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his school lunch of braised pork and Chinese sauerkraut between two pieces of bread ...