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The number of people living with diabetes has risen dramatically over the last four decades. According to the World Health Organization, between 1980 and 2014, the number of people with diabetes rose ...
Carb counting is a way of potentially predicting the effects of different foods and drinks on blood sugar. Some people with diabetes use carb counting to guide them in dosing their insulin. Share on ...
Have you been told you have prediabetes or diabetes? This program is an excellent update for people with prediabetes or diabetes and essential for anyone with a new diagnosis. In this 4-week program, ...
The upcoming meeting of the European Association for the Study of Diabetes will feature results from clinical trials in types 1 and 2 diabetes and obesity and new clinical practice guidelines.
According to a recent Nutrition Action newsletter 15 percent of adults in the United States have diabetes. Add another 38 percent who have prediabetes (with 8 out of 10 not even knowing it). Adding ...
ALEXANDER — Diabetes Basics Class Part 1 will be held from 10 a.m. to noon Saturday at the Alexander United Methodist Church on Route 98. Instructor is Jacquelin Deatcher NP, CDE. The two-hour class ...
In two major studies published in Nature Genetics today, researchers use biological understanding to dissect the genetics of diabetes. An international team comprising researchers from more than 100 ...
Millions of Americans with diabetes inject themselves with insulin every day, or multiple times a day, to manage their disease. While that’s hard enough the soaring price of the drug has made things ...
ALEXANDER — Jacquelin Deatcher NP, CDE. will be offering a free Diabetes Basic Class, Part I, from 10 a.m. to noon Saturday, Sept. 6 at Alexander United Methodist Church, Route 98. This two-hour class ...
Diabetes is a chronic (long-lasting) health condition that affects how your body turns food into energy. Most of the food you eat is broken down into sugar (also called glucose) and released into your ...
In recent years, the incidence of diabetes among Americans has soared like blood sugar levels following a high-carb meal. According to the American Diabetes Association, 23.6 million people--8 percent ...
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