If you’re not in a rush and you want a meat sauce with a deep, rich flavour, try making slowly simmered ragù alla bolognese.

streamlined version of the typically long-simmered Bolognese sauce from the Emilia-Romanga region of Italy can be made in under an hour in a pressure cooker or adapted easily to a slow cooker for ...

Try this family-style bolognese sauce in your slow cooker – it makes four very generous servings or easily stretches to six when served with lots of spaghetti. It keeps well in the fridge for a ...

Calling all pasta lovers! Get ready to add these easy recipes to your regular rotation! This collection features everyth ...

For me, bolognese ... gives the sauce its robust flavor, while a touch of heavy cream and freshly grated Parmesan adds a bit of restaurant-quality luxury. Best of all, it’s a one-pot wonder ...

A really rich vegetarian slow cooker bolognese that’s perfect for serving with spaghetti or made into a veggie lasagne, pasta bake or cottage pie. It makes six generous servings, keeps well in ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold winter days.

Pour off any fat. Stir the bacon, beef mixture, sauce and milk in a 6-quart slow cooker. Cover and cook on HIGH for 4 to 5 hours. Serve with the spaghetti and cheese. Make-Ahead: You may also cook ...