Make the caramel sauce: Add the granulated sugar and ¼ cup water to a 3-quart saucepan and stir to combine. Add the butter ...

Bubbling sage leaves in olive oil until sizzling provides crisp thrills in this simple, flavorful combination of salty cheese ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

From festive drinks to classic sides, we’ve compiled perfectly-portioned Thanksgiving recipes designed for two.

Deb Perelman shares two new, but classic recipes from her third cookbook. If you've searched for a recipe online in the last decade, chances are you've come across one of the delicious dishes on the ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

Start your morning with breakfasts that bring autumn scents to your kitchen and cook themselves while you get ready. These ...

The Pioneer Woman made an easy apple recipe you can prepare for your next family gathering. Here’s how to make Ree Drummond’s go-to apple crisp. Ree Drummond’s go-to apple crisp recipe TODAY — ...

Since you're cooking the fruit separately from the topping, they don't have to be ready at the same time. That frees you up for using berries in spring, stone fruit in summer, pears or figs in fall, ...