African clay cooking pots are not just functional but also a piece of art, reflecting the rich cultural heritage of the ...

The pots were created using a mix of wild and commercial clay, and were placed in the waters of Cranberry Cove in December.

Editor's Note: Traditional and fusion cooking styles, regional and international ingredients and a new awareness of healthy eating are all factors contributing to an exciting time for Chinese cuisine.

Clay pots have been used for cooking across ancient civilisations for centuries, especially in cultures that value earthy, slow-cooked meals. In modern kitchens, however, they’re often replaced by ...