Here's what you do: You go to Guido's Pizzeria and Tapas on the Hill, and you say, "Chorizo pizza with mixed cheese." You see, Spanish chorizo bears almost no resemblance to its Mexican namesake.

To make the dough, mix the flour, yeast, sugar and salt together in a large bowl. I used my Kenwood for this, but you can mix and knead the dough by hand. Stir in the olive oil & milk. Gradually ...

Preheat the oven to 400 degrees. Brush the bottom of the pizza crust with a little of the oil. Place the crust on a cookie sheet, sprinkle the onion on top, and evenly distribute the chorizo, ...

Heat a frying pan, add chorizo and pan fry for 3-4 mins. Add cherry tomatoes and peppers and fry for 5 mins. Scatter contents of pan over pizza bases, then add feta. Melt feta under a preheated grill.

Break the goats’ cheese into small pieces and scatter over the pizza base along with the chorizo slices. For the feta, hummus and zucchini topping, spread the hummus over the base of the pizza ...