Serious injuries from working in poultry processing plants have decreased in the past 10 years, but workers are still at a high risk for musculoskeletal disorders from repetitive motions. A U.S.
Data released on January 10 from a USDA report, Poultry Processing Line Speed Evaluation Study (PULSE), found that 81% of workers were at increased risk of musculoskeletal disorders across all ...
Opinion
The New Republic on MSNOpinion

New Trump rules will make meat processing a lot deadlier

The country’s poultry and swine processing plants, already incredibly dangerous workplaces, are poised to get a green light from the Trump administration to vastly speed up the work. In February, the ...
Workers on evisceration lines at poultry and swine plants are at increased risk for musculoskeletal disorders, studies released by USDA's Food Safety and Inspection Service conclude. But neither ...
President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...