The first cooking is in oil that is hot enough for them to sizzle and cook through. Then they are fried again in hotter oil to give them a darker, crispier exterior. Serves 4-8 Place the sliced onions ...
My family loves Indian food, and wherever I go and cook on retreat I know that a curry meal will bring huge comfort to the participants. When I go back home to Argentina I take my own curry kits, as ...
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