This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The martini has a long — often disputed — ...

When it comes to making (or shaking) a good martini, there are endless factors that affect quality — gin vs. vodka, measurement amounts of dry vermouth, type of olives, addition of olive brine, the ...

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with Old Tom gin and sweet vermouth to the bone-dry variations of the ...

Sick of your usual call drink? Try something new. In this series, we’re asking the city’s bartenders to name their current drinks of choice. Today’s call comes by way of Kat Dunn, mixologist at The ...

If you’re going to drink during Dry January, you should do it right. You may not be familiar with these gins, but they all go great with a splash of vermouth and the garnish of your choice. ByTony ...

Vermouth is one of the unsung heroes of the cocktail world. Without it, there’s no Manhattan, Martini, or Negroni. Yet for too long, vermouth was relegated to a bit player. That has changed over the ...